A Japanese green tea that is roasted over charcoal, producing a refreshing clean and crisp flavour with nuances of nuttiness.
Tasting notes: Nutty and roasted flavour with a clean finish.
Hot Brew Cold Brew
Loose Leaves/Teabag: 2G Loose Leaves/Teabag: 2G
Water: 200ml Water: 300ml
Brewing Temperature: 90-97°C Brewing Temperature:15-20°C
Brewing Time: 2-3mins Brewing Time: 8 hours *in fridge